[Federal Register: June 25, 2001 (Volume 66, Number 122)]
[Rules and Regulations]
[Page 33631]
From the Federal Register Online via GPO Access [wais.access.gpo.gov]
[DOCID:fr25jn01-1]
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[[Page 33631]]
DEPARTMENT OF AGRICULTURE
Food and Nutrition Service
7 CFR Part 220
National School Breakfast Program: Additional Menu Planning
Approaches
CFR Correction
In Title 7 of the Code of Federal Regulations, parts 210 to 299,
revised as of January 1, 2001, on page 90, in Sec. 220.8, the heading
of paragraph (c) is revised to read as follows:
Sec. 220.8 What are the nutrition standards and menu planning
approaches for breakfasts?
* * * * *
(c) What are the nutrient and calorie levels for breakfasts planned
under the food-based menu planning approaches?
* * * * *
[FR Doc. C1-55519; Filed 6-22-01; 8:45 am]
BILLING CODE 1505-01-D
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